The bottling and packaging record shall be prepared and contain the following information:
The bottling and packaging record shall be prepared and contain the following information:
(a) Tank number(s);
(b) Serial number (beginning with "1" at the start of each calendar or fiscal year);
(c) Formula number (if any) under which the batch was produced;
(d) Serial number of the dump/batch record from which received;
(e) Kind of product (including age, if claimed);
(f) Details of the tank gauge (including proof, wine gallons, proof gallons, and, if applicable, obscuration);
(g) The date the bottles or packages were filled;
(h) Size of the bottles or packages filled, number of bottles per case, and number of cases or packages filled;
(i) Serial numbers by brand name of cases or other containers filled;
(j) Proof of the spirits bottled or packaged (if different from subsection (f));
(k) Total quantity bottled, packaged or otherwise disposed of in bulk;
(l) Losses or gains; and
(m) Whether the spirits were labeled as bottled in bond.
Interesting information. We recently expanded our business to offering bottling services and this is exactly the kind of processes we have to follow. In addition to standard practices.
ReplyDelete